DAGUPAN TALABA—A vendor picks out the choice oyster shells to be sold to her suki inside her stall along the roadside in Barangay Lucao in Dagupan City. Sale of oysters has recently become brisk at P40-P50 per gallon. Aside from bangus, the oysters are a favorite in Dagupan seafood restaurants. (Punchphoto by CSR)

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